🍽️ Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised Calories & Nutrition

  • High protein

Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised provides 331 calories per 100 grams. Per 100g it contains 25.85g protein, 24.5g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

331 kcal / 100g
Protein 25.85g · 32%
Fat 24.5g · 68%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy331 kcal
Protein25.85 g
Total fat24.5 g
Saturated fat9.44 g
Carbohydrate0 g
Fiber0 g
Cholesterol93 mg
Calcium7 mg
Iron2.46 mg
Magnesium20 mg
Phosphorus207 mg
Potassium251 mg
Sodium64 mg
Zinc5.77 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.19 mg
Vitamin B60.26 mg
Folate7 µg

🔢 Serving calculator

grams (g)
  • Calories331
  • Protein25.85g
  • Fat24.5g
  • Carbs0g
FAQ

How many calories are in Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised per 100g?

Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised provides 331 calories per 100 grams.

How much protein is in Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised contains 25.85g of protein per 100g.

What is the macronutrient ratio of Beef, brisket, whole, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised?

By energy contribution per 100g: protein 32%, fat 68%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.