🍽️ Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised Calories & Nutrition

  • High protein

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 309 calories per 100 grams. Per 100g it contains 30.2g protein, 19.93g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

309 kcal / 100g
Protein 30.2g · 40%
Fat 19.93g · 60%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy309 kcal
Protein30.2 g
Total fat19.93 g
Saturated fat7.9 g
Carbohydrate0 g
Fiber0 g
Cholesterol121 mg
Calcium16 mg
Iron2.61 mg
Magnesium20 mg
Phosphorus182 mg
Potassium241 mg
Sodium49 mg
Zinc6.87 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.54 mg
Vitamin B60.29 mg
Folate9 µg

🔢 Serving calculator

grams (g)
  • Calories309
  • Protein30.2g
  • Fat19.93g
  • Carbs0g
FAQ

How many calories are in Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised per 100g?

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised provides 309 calories per 100 grams.

How much protein is in Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised contains 30.2g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised?

By energy contribution per 100g: protein 40%, fat 60%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.