🍽️ Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw Calories & Nutrition

Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw provides 129 calories per 100 grams. Per 100g it contains 19.63g protein, 5.02g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

129 kcal / 100g
Protein 19.63g · 63%
Fat 5.02g · 37%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy129 kcal
Protein19.63 g
Total fat5.02 g
Saturated fat1.41 g
Carbohydrate0 g
Fiber0 g
Cholesterol59 mg
Calcium6 mg
Iron2.35 mg
Magnesium22 mg
Phosphorus192 mg
Potassium354 mg
Sodium64 mg
Zinc4.83 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.13 mg
Vitamin B60.41 mg
Folate7 µg

🔢 Serving calculator

grams (g)
  • Calories129
  • Protein19.63g
  • Fat5.02g
  • Carbs0g
FAQ

How many calories are in Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw per 100g?

Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw provides 129 calories per 100 grams.

How much protein is in Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw?

Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw contains 19.63g of protein per 100g.

What is the macronutrient ratio of Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw?

By energy contribution per 100g: protein 63%, fat 37%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.