🍽️ Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw Calories & Nutrition

  • High protein

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw provides 143 calories per 100 grams. Per 100g it contains 23.07g protein, 5.67g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

143 kcal / 100g
Protein 23.07g · 64%
Fat 5.67g · 36%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy143 kcal
Protein23.07 g
Total fat5.67 g
Saturated fat2.35 g
Carbohydrate0 g
Fiber0 g
Cholesterol60 mg
Calcium15 mg
Iron1.84 mg
Magnesium12 mg
Phosphorus207 mg
Potassium284 mg
Sodium46 mg
Zinc3.72 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.22 mg
Vitamin B60.58 mg
Folate4 µg

🔢 Serving calculator

grams (g)
  • Calories143
  • Protein23.07g
  • Fat5.67g
  • Carbs0g
FAQ

How many calories are in Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw per 100g?

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw provides 143 calories per 100 grams.

How much protein is in Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw?

Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw contains 23.07g of protein per 100g.

What is the macronutrient ratio of Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, all grades, raw?

By energy contribution per 100g: protein 64%, fat 36%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.