🍽️ Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled Calories & Nutrition

  • High protein

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled provides 278 calories per 100 grams. Per 100g it contains 27.17g protein, 18g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

278 kcal / 100g
Protein 27.17g · 40%
Fat 18g · 60%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy278 kcal
Protein27.17 g
Total fat18 g
Saturated fat7.09 g
Carbohydrate0 g
Fiber0 g
Cholesterol103 mg
Calcium22 mg
Iron1.67 mg
Magnesium23 mg
Phosphorus219 mg
Potassium349 mg
Sodium58 mg
Zinc4.97 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.49 mg
Vitamin B60.6 mg
Folate8 µg

🔢 Serving calculator

grams (g)
  • Calories278
  • Protein27.17g
  • Fat18g
  • Carbs0g
FAQ

How many calories are in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled per 100g?

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled provides 278 calories per 100 grams.

How much protein is in Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?

Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled contains 27.17g of protein per 100g.

What is the macronutrient ratio of Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled?

By energy contribution per 100g: protein 40%, fat 60%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.