🍽️ Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled Calories & Nutrition

  • High protein

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled provides 202 calories per 100 grams. Per 100g it contains 28.29g protein, 9.05g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

202 kcal / 100g
Protein 28.29g · 58%
Fat 9.05g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy202 kcal
Protein28.29 g
Total fat9.05 g
Saturated fat3.45 g
Carbohydrate0 g
Fiber0 g
Cholesterol88 mg
Calcium16 mg
Iron1.92 mg
Magnesium24 mg
Phosphorus219 mg
Potassium352 mg
Sodium58 mg
Zinc5.31 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.42 mg
Vitamin B60.59 mg
Folate9 µg

🔢 Serving calculator

grams (g)
  • Calories202
  • Protein28.29g
  • Fat9.05g
  • Carbs0g
FAQ

How many calories are in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled per 100g?

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled provides 202 calories per 100 grams.

How much protein is in Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled?

Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled contains 28.29g of protein per 100g.

What is the macronutrient ratio of Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8"fat, choice, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.