🍽️ Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised Calories & Nutrition

  • High protein

Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised provides 205 calories per 100 grams. Per 100g it contains 34.46g protein, 6.43g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

205 kcal / 100g
Protein 34.46g · 70%
Fat 6.43g · 30%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy205 kcal
Protein34.46 g
Total fat6.43 g
Saturated fat2.22 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium7 mg
Iron2.85 mg
Magnesium23 mg
Phosphorus222 mg
Potassium289 mg
Sodium46 mg
Zinc5.98 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.44 mg
Vitamin B60.46 mg
Folate12 µg

🔢 Serving calculator

grams (g)
  • Calories205
  • Protein34.46g
  • Fat6.43g
  • Carbs0g
FAQ

How many calories are in Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised per 100g?

Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised provides 205 calories per 100 grams.

How much protein is in Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised?

Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised contains 34.46g of protein per 100g.

What is the macronutrient ratio of Beef, round, bottom round, steak, separable lean only, trimmed to 1/8" fat, select, cooked, braised?

By energy contribution per 100g: protein 70%, fat 30%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.