🍽️ Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw Calories & Nutrition

  • High protein

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw provides 153 calories per 100 grams. Per 100g it contains 22.22g protein, 6.5g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

153 kcal / 100g
Protein 22.22g · 60%
Fat 6.5g · 40%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy153 kcal
Protein22.22 g
Total fat6.5 g
Saturated fat2.53 g
Carbohydrate0 g
Fiber0 g
Cholesterol59 mg
Calcium21 mg
Iron1.66 mg
Magnesium11 mg
Phosphorus200 mg
Potassium267 mg
Sodium42 mg
Zinc3.88 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.26 mg
Vitamin B60.64 mg
Folate4 µg

🔢 Serving calculator

grams (g)
  • Calories153
  • Protein22.22g
  • Fat6.5g
  • Carbs0g
FAQ

How many calories are in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw per 100g?

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw provides 153 calories per 100 grams.

How much protein is in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw?

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw contains 22.22g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw?

By energy contribution per 100g: protein 60%, fat 40%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.