🍽️ Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw Calories & Nutrition

  • High protein

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw provides 144 calories per 100 grams. Per 100g it contains 22.41g protein, 5.34g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

144 kcal / 100g
Protein 22.41g · 65%
Fat 5.34g · 35%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy144 kcal
Protein22.41 g
Total fat5.34 g
Saturated fat2.15 g
Carbohydrate0 g
Fiber0 g
Cholesterol59 mg
Calcium23 mg
Iron1.77 mg
Magnesium12 mg
Phosphorus214 mg
Potassium284 mg
Sodium57 mg
Zinc4.01 mg
Vitamin A2 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60.64 mg
Folate4 µg

🔢 Serving calculator

grams (g)
  • Calories144
  • Protein22.41g
  • Fat5.34g
  • Carbs0g
FAQ

How many calories are in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw per 100g?

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw provides 144 calories per 100 grams.

How much protein is in Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw?

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw contains 22.41g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw?

By energy contribution per 100g: protein 65%, fat 35%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.