🍽️ Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled Calories & Nutrition

  • High protein

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 289 calories per 100 grams. Per 100g it contains 24.6g protein, 20.36g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

289 kcal / 100g
Protein 24.6g · 35%
Fat 20.36g · 65%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy289 kcal
Protein24.6 g
Total fat20.36 g
Saturated fat8.36 g
Carbohydrate0 g
Fiber0 g
Cholesterol83 mg
Calcium19 mg
Iron3.24 mg
Magnesium18 mg
Phosphorus201 mg
Potassium248 mg
Sodium62 mg
Zinc3.96 mg
Vitamin A8 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60.66 mg
Folate6 µg

🔢 Serving calculator

grams (g)
  • Calories289
  • Protein24.6g
  • Fat20.36g
  • Carbs0g
FAQ

How many calories are in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled per 100g?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled provides 289 calories per 100 grams.

How much protein is in Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled contains 24.6g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled?

By energy contribution per 100g: protein 35%, fat 65%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.