🍽️ Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw Calories & Nutrition

  • High protein

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw provides 138 calories per 100 grams. Per 100g it contains 22.93g protein, 5.15g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

138 kcal / 100g
Protein 22.93g · 66%
Fat 5.15g · 34%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy138 kcal
Protein22.93 g
Total fat5.15 g
Saturated fat1.91 g
Carbohydrate0 g
Fiber0 g
Cholesterol53 mg
Calcium25 mg
Iron1.64 mg
Magnesium24 mg
Phosphorus211 mg
Potassium354 mg
Sodium57 mg
Zinc4.1 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.3 mg
Vitamin B60.64 mg
Folate13 µg

🔢 Serving calculator

grams (g)
  • Calories138
  • Protein22.93g
  • Fat5.15g
  • Carbs0g
FAQ

How many calories are in Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw per 100g?

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw provides 138 calories per 100 grams.

How much protein is in Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw?

Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw contains 22.93g of protein per 100g.

What is the macronutrient ratio of Beef, short loin, top loin steak, separable lean only, trimmed to 1/8" fat, all grades, raw?

By energy contribution per 100g: protein 66%, fat 34%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.