🍽️ Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw Calories & Nutrition

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw provides 246 calories per 100 grams. Per 100g it contains 19.82g protein, 17.88g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

246 kcal / 100g
Protein 19.82g · 33%
Fat 17.88g · 67%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy246 kcal
Protein19.82 g
Total fat17.88 g
Saturated fat7.21 g
Carbohydrate0 g
Fiber0 g
Cholesterol85 mg
Calcium25 mg
Iron1.43 mg
Magnesium20 mg
Phosphorus177 mg
Potassium303 mg
Sodium50 mg
Zinc3.5 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.41 mg
Vitamin B60.53 mg
Folate11 µg

🔢 Serving calculator

grams (g)
  • Calories246
  • Protein19.82g
  • Fat17.88g
  • Carbs0g
FAQ

How many calories are in Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw per 100g?

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw provides 246 calories per 100 grams.

How much protein is in Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw contains 19.82g of protein per 100g.

What is the macronutrient ratio of Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, choice, raw?

By energy contribution per 100g: protein 33%, fat 67%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.