🍽️ Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw Calories & Nutrition

  • High protein

Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw provides 158 calories per 100 grams. Per 100g it contains 22.17g protein, 7.07g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

158 kcal / 100g
Protein 22.17g · 58%
Fat 7.07g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy158 kcal
Protein22.17 g
Total fat7.07 g
Saturated fat2.61 g
Carbohydrate0 g
Fiber0 g
Cholesterol66 mg
Calcium28 mg
Iron1.63 mg
Magnesium23 mg
Phosphorus204 mg
Potassium340 mg
Sodium57 mg
Zinc4.13 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.33 mg
Vitamin B60.61 mg
Folate13 µg

🔢 Serving calculator

grams (g)
  • Calories158
  • Protein22.17g
  • Fat7.07g
  • Carbs0g
FAQ

How many calories are in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw per 100g?

Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw provides 158 calories per 100 grams.

How much protein is in Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw?

Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw contains 22.17g of protein per 100g.

What is the macronutrient ratio of Beef, tenderloin, steak, separable lean only, trimmed to 1/8" fat, choice, raw?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.