🍽️ Bread, multi-grain (includes whole-grain) Calories & Nutrition

  • High fiber

Bread, multi-grain (includes whole-grain) provides 265 calories per 100 grams. Per 100g it contains 13.36g protein, 4.23g fat, 43.34g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

265 kcal / 100g
Protein 13.36g · 20%
Fat 4.23g · 14%
Carbs 43.34g · 66%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy265 kcal
Protein13.36 g
Total fat4.23 g
Saturated fat0.87 g
Carbohydrate43.34 g
Fiber7.4 g
Cholesterol0 mg
Calcium103 mg
Iron2.5 mg
Magnesium78 mg
Phosphorus228 mg
Potassium230 mg
Sodium381 mg
Zinc1.7 mg
Vitamin A0 µg
Vitamin C0.1 mg
Vitamin E0.37 mg
Vitamin B60.26 mg
Folate75 µg

🔢 Serving calculator

grams (g)
  • Calories265
  • Protein13.36g
  • Fat4.23g
  • Carbs43.34g
FAQ

How many calories are in Bread, multi-grain (includes whole-grain) per 100g?

Bread, multi-grain (includes whole-grain) provides 265 calories per 100 grams.

How much protein is in Bread, multi-grain (includes whole-grain)?

Bread, multi-grain (includes whole-grain) contains 13.36g of protein per 100g.

What is the macronutrient ratio of Bread, multi-grain (includes whole-grain)?

By energy contribution per 100g: protein 20%, fat 14%, carbohydrates 66%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.