🍽️ Bread, whole-wheat, prepared from recipe, toasted Calories & Nutrition

  • High fiber

Bread, whole-wheat, prepared from recipe, toasted provides 305 calories per 100 grams. Per 100g it contains 9.2g protein, 5.9g fat, 56.4g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

305 kcal / 100g
Protein 9.2g · 12%
Fat 5.9g · 17%
Carbs 56.4g · 71%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy305 kcal
Protein9.2 g
Total fat5.9 g
Saturated fat0.87 g
Carbohydrate56.4 g
Fiber6.7 g
Cholesterol0 mg
Calcium36 mg
Iron3.4 mg
Magnesium89 mg
Phosphorus205 mg
Potassium345 mg
Sodium381 mg
Zinc1.65 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.84 mg
Vitamin B60.2 mg
Folate67 µg

🔢 Serving calculator

grams (g)
  • Calories305
  • Protein9.2g
  • Fat5.9g
  • Carbs56.4g
FAQ

How many calories are in Bread, whole-wheat, prepared from recipe, toasted per 100g?

Bread, whole-wheat, prepared from recipe, toasted provides 305 calories per 100 grams.

How much protein is in Bread, whole-wheat, prepared from recipe, toasted?

Bread, whole-wheat, prepared from recipe, toasted contains 9.2g of protein per 100g.

What is the macronutrient ratio of Bread, whole-wheat, prepared from recipe, toasted?

By energy contribution per 100g: protein 12%, fat 17%, carbohydrates 71%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.