🍽️ Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries Calories & Nutrition

  • High sodium

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries provides 714 calories per 100 grams. Per 100g it contains 1.9g protein, 80.2g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

714 kcal / 100g
Protein 1.9g · 1%
Fat 80.2g · 99%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy714 kcal
Protein1.9 g
Total fat80.2 g
Saturated fat20.44 g
Carbohydrate0 g
Fiber0 g
Cholesterol0 mg
Calcium66 mg
Iron0 mg
Magnesium6 mg
Phosphorus51 mg
Potassium94 mg
Sodium879 mg
Zinc0 mg
Vitamin A1032 µg
Vitamin C0.4 mg
Vitamin E4.6 mg
Vitamin B60.02 mg
Folate3 µg

🔢 Serving calculator

grams (g)
  • Calories714
  • Protein1.9g
  • Fat80.2g
  • Carbs0g
FAQ

How many calories are in Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries per 100g?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries provides 714 calories per 100 grams.

How much protein is in Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries?

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries contains 1.9g of protein per 100g.

What is the macronutrient ratio of Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries?

By energy contribution per 100g: protein 1%, fat 99%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.