🍽️ Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D Calories & Nutrition

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D provides 61 calories per 100 grams. Per 100g it contains 3.15g protein, 3.27g fat, 4.78g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

61 kcal / 100g
Protein 3.15g · 21%
Fat 3.27g · 48%
Carbs 4.78g · 31%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy61 kcal
Protein3.15 g
Total fat3.27 g
Saturated fat1.87 g
Carbohydrate4.78 g
Fiber0 g
Cholesterol10 mg
Calcium113 mg
Iron0.03 mg
Magnesium10 mg
Phosphorus84 mg
Potassium132 mg
Sodium43 mg
Zinc0.37 mg
Vitamin A46 µg
Vitamin C0 mg
Vitamin E0.07 mg
Vitamin B60.04 mg
Folate5 µg

🔢 Serving calculator

grams (g)
  • Calories61
  • Protein3.15g
  • Fat3.27g
  • Carbs4.78g
FAQ

How many calories are in Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D per 100g?

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D provides 61 calories per 100 grams.

How much protein is in Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D?

Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D contains 3.15g of protein per 100g.

What is the macronutrient ratio of Milk, whole, 3.25% milkfat, without added vitamin A and vitamin D?

By energy contribution per 100g: protein 21%, fat 48%, carbohydrates 31%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.