🍽️ Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) Calories & Nutrition

  • Low fat

Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) provides 149 calories per 100 grams. Per 100g it contains 5.99g protein, 1.71g fat, 30.07g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

149 kcal / 100g
Protein 5.99g · 15%
Fat 1.71g · 10%
Carbs 30.07g · 75%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy149 kcal
Protein5.99 g
Total fat1.71 g
Saturated fat0.24 g
Carbohydrate30.07 g
Fiber3.9 g
Cholesterol0 mg
Calcium13 mg
Iron1.72 mg
Magnesium54 mg
Phosphorus127 mg
Potassium96 mg
Sodium4 mg
Zinc1.34 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60.09 mg
Folate21 µg

🔢 Serving calculator

grams (g)
  • Calories149
  • Protein5.99g
  • Fat1.71g
  • Carbs30.07g
FAQ

How many calories are in Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) per 100g?

Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) provides 149 calories per 100 grams.

How much protein is in Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)?

Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) contains 5.99g of protein per 100g.

What is the macronutrient ratio of Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program)?

By energy contribution per 100g: protein 15%, fat 10%, carbohydrates 75%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.