🍽️ Turkey, ground, 85% lean, 15% fat, patties, broiled Calories & Nutrition
Turkey, ground, 85% lean, 15% fat, patties, broiled provides 249 calories per 100 grams. Per 100g it contains 25.88g protein, 16.2g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
249 kcal / 100g
Protein 25.88g · 42%
Fat 16.2g · 58%
Carbs 0g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 249 kcal |
| Protein | 25.88 g |
| Total fat | 16.2 g |
| Saturated fat | 4.13 g |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Cholesterol | 105 mg |
| Calcium | 48 mg |
| Iron | 2.04 mg |
| Magnesium | 25 mg |
| Phosphorus | 235 mg |
| Potassium | 242 mg |
| Sodium | 81 mg |
| Zinc | 3.25 mg |
| Vitamin A | 29 µg |
| Vitamin C | 0 mg |
| Vitamin E | 0.07 mg |
| Vitamin B6 | 0.38 mg |
| Folate | 7 µg |
🔢 Serving calculator
grams (g)
- Calories249
- Protein25.88g
- Fat16.2g
- Carbs0g
FAQ
How many calories are in Turkey, ground, 85% lean, 15% fat, patties, broiled per 100g?
Turkey, ground, 85% lean, 15% fat, patties, broiled provides 249 calories per 100 grams.
How much protein is in Turkey, ground, 85% lean, 15% fat, patties, broiled?
Turkey, ground, 85% lean, 15% fat, patties, broiled contains 25.88g of protein per 100g.
What is the macronutrient ratio of Turkey, ground, 85% lean, 15% fat, patties, broiled?
By energy contribution per 100g: protein 42%, fat 58%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.