🍽️ Vegetable oil-butter spread, reduced calorie Calories & Nutrition
Vegetable oil-butter spread, reduced calorie provides 465 calories per 100 grams. Per 100g it contains 0g protein, 53g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.
465 kcal / 100g
Protein 0g · 0%
Fat 53g · 100%
Carbs 0g · 0%
Macronutrient ratio (by energy contribution)
Nutrition Facts (per 100g)
| Nutrient | Amount / 100g |
|---|---|
| Energy | 465 kcal |
| Protein | 0 g |
| Total fat | 53 g |
| Saturated fat | 17.88 g |
| Carbohydrate | 0 g |
| Fiber | 0 g |
| Cholesterol | 54 mg |
| Calcium | 6 mg |
| Iron | 0.04 mg |
| Magnesium | 0 mg |
| Phosphorus | 10 mg |
| Potassium | 6 mg |
| Sodium | 581 mg |
| Zinc | 0.01 mg |
| Vitamin A | 819 µg |
| Vitamin C | 0 mg |
| Vitamin E | 9.2 mg |
| Vitamin B6 | 0 mg |
| Folate | 1 µg |
🔢 Serving calculator
grams (g)
- Calories465
- Protein0g
- Fat53g
- Carbs0g
FAQ
How many calories are in Vegetable oil-butter spread, reduced calorie per 100g?
Vegetable oil-butter spread, reduced calorie provides 465 calories per 100 grams.
How much protein is in Vegetable oil-butter spread, reduced calorie?
Vegetable oil-butter spread, reduced calorie contains 0g of protein per 100g.
What is the macronutrient ratio of Vegetable oil-butter spread, reduced calorie?
By energy contribution per 100g: protein 0%, fat 100%, carbohydrates 0%.
Source: USDA FoodData Central (U.S. public domain)
For reference only — not medical or nutritional advice.