🍽️ Wheat flour, whole-grain, soft wheat Calories & Nutrition

  • Low fat
  • High fiber

Wheat flour, whole-grain, soft wheat provides 332 calories per 100 grams. Per 100g it contains 9.61g protein, 1.95g fat, 74.48g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

332 kcal / 100g
Protein 9.61g · 11%
Fat 1.95g · 5%
Carbs 74.48g · 84%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy332 kcal
Protein9.61 g
Total fat1.95 g
Saturated fat0.43 g
Carbohydrate74.48 g
Fiber13.1 g
Cholesterol0 mg
Calcium33 mg
Iron3.71 mg
Magnesium117 mg
Phosphorus323 mg
Potassium394 mg
Sodium3 mg
Zinc2.96 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.53 mg
Vitamin B60.19 mg
Folate28 µg

🔢 Serving calculator

grams (g)
  • Calories332
  • Protein9.61g
  • Fat1.95g
  • Carbs74.48g
FAQ

How many calories are in Wheat flour, whole-grain, soft wheat per 100g?

Wheat flour, whole-grain, soft wheat provides 332 calories per 100 grams.

How much protein is in Wheat flour, whole-grain, soft wheat?

Wheat flour, whole-grain, soft wheat contains 9.61g of protein per 100g.

What is the macronutrient ratio of Wheat flour, whole-grain, soft wheat?

By energy contribution per 100g: protein 11%, fat 5%, carbohydrates 84%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.