🍽️ Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D Calories & Nutrition

  • Low fat

Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D provides 102 calories per 100 grams. Per 100g it contains 4.37g protein, 1.08g fat, 19.05g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

102 kcal / 100g
Protein 4.37g · 17%
Fat 1.08g · 9%
Carbs 19.05g · 74%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy102 kcal
Protein4.37 g
Total fat1.08 g
Saturated fat0.7 g
Carbohydrate19.05 g
Fiber0 g
Cholesterol4 mg
Calcium152 mg
Iron0.07 mg
Magnesium15 mg
Phosphorus119 mg
Potassium195 mg
Sodium58 mg
Zinc0.74 mg
Vitamin A10 µg
Vitamin C0.7 mg
Vitamin E0.02 mg
Vitamin B60.04 mg
Folate9 µg

🔢 Serving calculator

grams (g)
  • Calories102
  • Protein4.37g
  • Fat1.08g
  • Carbs19.05g
FAQ

How many calories are in Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D per 100g?

Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D provides 102 calories per 100 grams.

How much protein is in Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D?

Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D contains 4.37g of protein per 100g.

What is the macronutrient ratio of Yogurt, fruit, low fat, 10 grams protein per 8 ounce, fortified with vitamin D?

By energy contribution per 100g: protein 17%, fat 9%, carbohydrates 74%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.