🍽️ Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw Calories & Nutrition

Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw provides 201 calories per 100 grams. Per 100g it contains 18.58g protein, 13.49g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

201 kcal / 100g
Protein 18.58g · 38%
Fat 13.49g · 62%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy201 kcal
Protein18.58 g
Total fat13.49 g
Saturated fat5.8 g
Carbohydrate0 g
Fiber0 g
Cholesterol67 mg
Calcium8 mg
Iron1.71 mg
Magnesium24 mg
Phosphorus178 mg
Potassium261 mg
Sodium57 mg
Zinc3.5 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.21 mg
Vitamin B60.15 mg
Folate20 µg

🔢 Serving calculator

grams (g)
  • Calories201
  • Protein18.58g
  • Fat13.49g
  • Carbs0g
FAQ

How many calories are in Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw per 100g?

Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw provides 201 calories per 100 grams.

How much protein is in Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw?

Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw contains 18.58g of protein per 100g.

What is the macronutrient ratio of Lamb, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw?

By energy contribution per 100g: protein 38%, fat 62%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.