🍽️ Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw Calories & Nutrition

  • High protein
  • Lean protein

Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw provides 125 calories per 100 grams. Per 100g it contains 20.52g protein, 4.19g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

125 kcal / 100g
Protein 20.52g · 69%
Fat 4.19g · 31%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy125 kcal
Protein20.52 g
Total fat4.19 g
Saturated fat1.5 g
Carbohydrate0 g
Fiber0 g
Cholesterol64 mg
Calcium6 mg
Iron1.82 mg
Magnesium27 mg
Phosphorus195 mg
Potassium290 mg
Sodium61 mg
Zinc3.89 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.2 mg
Vitamin B60.17 mg
Folate23 µg

🔢 Serving calculator

grams (g)
  • Calories125
  • Protein20.52g
  • Fat4.19g
  • Carbs0g
FAQ

How many calories are in Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw per 100g?

Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw provides 125 calories per 100 grams.

How much protein is in Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw?

Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw contains 20.52g of protein per 100g.

What is the macronutrient ratio of Lamb, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw?

By energy contribution per 100g: protein 69%, fat 31%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.