🍽️ Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Calories & Nutrition

  • High protein

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 200 calories per 100 grams. Per 100g it contains 27.71g protein, 9.02g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

200 kcal / 100g
Protein 27.71g · 58%
Fat 9.02g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy200 kcal
Protein27.71 g
Total fat9.02 g
Saturated fat3.42 g
Carbohydrate0 g
Fiber0 g
Cholesterol92 mg
Calcium17 mg
Iron2.31 mg
Magnesium30 mg
Phosphorus219 mg
Potassium340 mg
Sodium82 mg
Zinc5.73 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.2 mg
Vitamin B60.14 mg
Folate23 µg

🔢 Serving calculator

grams (g)
  • Calories200
  • Protein27.71g
  • Fat9.02g
  • Carbs0g
FAQ

How many calories are in Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled per 100g?

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled provides 200 calories per 100 grams.

How much protein is in Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled contains 27.71g of protein per 100g.

What is the macronutrient ratio of Lamb, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.