🍽️ Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled Calories & Nutrition

  • High protein

Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled provides 278 calories per 100 grams. Per 100g it contains 23.08g protein, 19.94g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

278 kcal / 100g
Protein 23.08g · 34%
Fat 19.94g · 66%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy278 kcal
Protein23.08 g
Total fat19.94 g
Saturated fat8.18 g
Carbohydrate0 g
Fiber0 g
Cholesterol95 mg
Calcium24 mg
Iron1.72 mg
Magnesium24 mg
Phosphorus198 mg
Potassium336 mg
Sodium82 mg
Zinc5.62 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.15 mg
Vitamin B60.15 mg
Folate18 µg

🔢 Serving calculator

grams (g)
  • Calories278
  • Protein23.08g
  • Fat19.94g
  • Carbs0g
FAQ

How many calories are in Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled per 100g?

Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled provides 278 calories per 100 grams.

How much protein is in Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled?

Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled contains 23.08g of protein per 100g.

What is the macronutrient ratio of Lamb, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, broiled?

By energy contribution per 100g: protein 34%, fat 66%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.