🍽️ Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Calories & Nutrition

  • High protein

Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted provides 204 calories per 100 grams. Per 100g it contains 24.94g protein, 10.77g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

204 kcal / 100g
Protein 24.94g · 51%
Fat 10.77g · 49%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy204 kcal
Protein24.94 g
Total fat10.77 g
Saturated fat4.08 g
Carbohydrate0 g
Fiber0 g
Cholesterol87 mg
Calcium19 mg
Iron2.13 mg
Magnesium25 mg
Phosphorus200 mg
Potassium265 mg
Sodium68 mg
Zinc6.04 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.18 mg
Vitamin B60.15 mg
Folate25 µg

🔢 Serving calculator

grams (g)
  • Calories204
  • Protein24.94g
  • Fat10.77g
  • Carbs0g
FAQ

How many calories are in Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted per 100g?

Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted provides 204 calories per 100 grams.

How much protein is in Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?

Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted contains 24.94g of protein per 100g.

What is the macronutrient ratio of Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, roasted?

By energy contribution per 100g: protein 51%, fat 49%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.