🍽️ Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted Calories & Nutrition

  • High sodium

Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted provides 234 calories per 100 grams. Per 100g it contains 18.17g protein, 17.29g fat, 1.42g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

234 kcal / 100g
Protein 18.17g · 31%
Fat 17.29g · 67%
Carbs 1.42g · 2%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy234 kcal
Protein18.17 g
Total fat17.29 g
Saturated fat5.72 g
Carbohydrate1.42 g
Fiber0 g
Cholesterol72 mg
Calcium8 mg
Iron1 mg
Magnesium15 mg
Phosphorus193 mg
Potassium216 mg
Sodium945 mg
Zinc2.36 mg
Vitamin A12 µg
Vitamin C0 mg
Vitamin E0.31 mg
Vitamin B60.35 mg
Folate1 µg

🔢 Serving calculator

grams (g)
  • Calories234
  • Protein18.17g
  • Fat17.29g
  • Carbs1.42g
FAQ

How many calories are in Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted per 100g?

Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted provides 234 calories per 100 grams.

How much protein is in Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted?

Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted contains 18.17g of protein per 100g.

What is the macronutrient ratio of Pork, cured, ham and water product, shank, bone-in, separable lean and fat, heated, roasted?

By energy contribution per 100g: protein 31%, fat 67%, carbohydrates 2%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.