🍽️ Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil Calories & Nutrition

  • High sodium

Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil provides 119 calories per 100 grams. Per 100g it contains 18.82g protein, 4.09g fat, 1.75g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

119 kcal / 100g
Protein 18.82g · 63%
Fat 4.09g · 31%
Carbs 1.75g · 6%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy119 kcal
Protein18.82 g
Total fat4.09 g
Saturated fat1.4 g
Carbohydrate1.75 g
Fiber0 g
Cholesterol54 mg
Calcium9 mg
Iron0.86 mg
Magnesium21 mg
Phosphorus284 mg
Potassium337 mg
Sodium1223 mg
Zinc1.94 mg
Vitamin A13 µg
Vitamin C0 mg
Vitamin E0.24 mg
Vitamin B60.44 mg
Folate1 µg

🔢 Serving calculator

grams (g)
  • Calories119
  • Protein18.82g
  • Fat4.09g
  • Carbs1.75g
FAQ

How many calories are in Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil per 100g?

Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil provides 119 calories per 100 grams.

How much protein is in Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil?

Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil contains 18.82g of protein per 100g.

What is the macronutrient ratio of Pork, cured, ham -- water added, slice, boneless, separable lean only, heated, pan-broil?

By energy contribution per 100g: protein 63%, fat 31%, carbohydrates 6%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.