🍽️ Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil Calories & Nutrition

  • High protein
  • High sodium
  • Lean protein

Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil provides 118 calories per 100 grams. Per 100g it contains 20.89g protein, 3.4g fat, 1.04g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

118 kcal / 100g
Protein 20.89g · 71%
Fat 3.4g · 26%
Carbs 1.04g · 3%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy118 kcal
Protein20.89 g
Total fat3.4 g
Saturated fat1.05 g
Carbohydrate1.04 g
Fiber0 g
Cholesterol58 mg
Calcium6 mg
Iron0.93 mg
Magnesium22 mg
Phosphorus321 mg
Potassium363 mg
Sodium1160 mg
Zinc2.13 mg
Vitamin A13 µg
Vitamin C0 mg
Vitamin E0.22 mg
Vitamin B60.5 mg
Folate1 µg

🔢 Serving calculator

grams (g)
  • Calories118
  • Protein20.89g
  • Fat3.4g
  • Carbs1.04g
FAQ

How many calories are in Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil per 100g?

Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil provides 118 calories per 100 grams.

How much protein is in Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil?

Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil contains 20.89g of protein per 100g.

What is the macronutrient ratio of Pork, cured, ham with natural juices, slice, boneless, separable lean and fat, heated, pan-broil?

By energy contribution per 100g: protein 71%, fat 26%, carbohydrates 3%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.