🍽️ Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil Calories & Nutrition

  • High protein
  • High sodium
  • Lean protein

Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil provides 116 calories per 100 grams. Per 100g it contains 20.95g protein, 3.16g fat, 1.05g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

116 kcal / 100g
Protein 20.95g · 72%
Fat 3.16g · 24%
Carbs 1.05g · 4%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy116 kcal
Protein20.95 g
Total fat3.16 g
Saturated fat0.98 g
Carbohydrate1.05 g
Fiber0 g
Cholesterol57 mg
Calcium6 mg
Iron0.94 mg
Magnesium22 mg
Phosphorus322 mg
Potassium364 mg
Sodium1163 mg
Zinc2.14 mg
Vitamin A13 µg
Vitamin C0 mg
Vitamin E0.22 mg
Vitamin B60.51 mg
Folate1 µg

🔢 Serving calculator

grams (g)
  • Calories116
  • Protein20.95g
  • Fat3.16g
  • Carbs1.05g
FAQ

How many calories are in Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil per 100g?

Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil provides 116 calories per 100 grams.

How much protein is in Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil?

Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil contains 20.95g of protein per 100g.

What is the macronutrient ratio of Pork, cured, ham with natural juices, slice, boneless, separable lean only, heated, pan-broil?

By energy contribution per 100g: protein 72%, fat 24%, carbohydrates 4%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.