🍽️ Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised Calories & Nutrition

  • High protein

Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised provides 261 calories per 100 grams. Per 100g it contains 26.66g protein, 16.28g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

261 kcal / 100g
Protein 26.66g · 42%
Fat 16.28g · 58%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy261 kcal
Protein26.66 g
Total fat16.28 g
Saturated fat5.44 g
Carbohydrate0 g
Fiber0 g
Cholesterol79 mg
Calcium53 mg
Iron0.81 mg
Magnesium19 mg
Phosphorus213 mg
Potassium259 mg
Sodium70 mg
Zinc3.1 mg
Vitamin A5 µg
Vitamin C0 mg
Vitamin E0.19 mg
Vitamin B60.49 mg
Folate0 µg

🔢 Serving calculator

grams (g)
  • Calories261
  • Protein26.66g
  • Fat16.28g
  • Carbs0g
FAQ

How many calories are in Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised per 100g?

Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised provides 261 calories per 100 grams.

How much protein is in Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised?

Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised contains 26.66g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, loin, center rib (chops), bone-in, separable lean and fat, cooked, braised?

By energy contribution per 100g: protein 42%, fat 58%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.