🍽️ Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled Calories & Nutrition

  • High protein

Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled provides 186 calories per 100 grams. Per 100g it contains 25.79g protein, 8.36g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

186 kcal / 100g
Protein 25.79g · 58%
Fat 8.36g · 42%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy186 kcal
Protein25.79 g
Total fat8.36 g
Saturated fat2.82 g
Carbohydrate0 g
Fiber0 g
Cholesterol66 mg
Calcium26 mg
Iron0.68 mg
Magnesium25 mg
Phosphorus218 mg
Potassium343 mg
Sodium57 mg
Zinc2.25 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.1 mg
Vitamin B60.68 mg
Folate0 µg

🔢 Serving calculator

grams (g)
  • Calories186
  • Protein25.79g
  • Fat8.36g
  • Carbs0g
FAQ

How many calories are in Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled per 100g?

Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled provides 186 calories per 100 grams.

How much protein is in Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled?

Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled contains 25.79g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, broiled?

By energy contribution per 100g: protein 58%, fat 42%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.