🍽️ Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised Calories & Nutrition

  • High protein

Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised provides 234 calories per 100 grams. Per 100g it contains 28.81g protein, 12.31g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

234 kcal / 100g
Protein 28.81g · 51%
Fat 12.31g · 49%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy234 kcal
Protein28.81 g
Total fat12.31 g
Saturated fat4.29 g
Carbohydrate0 g
Fiber0 g
Cholesterol87 mg
Calcium12 mg
Iron0.71 mg
Magnesium24 mg
Phosphorus285 mg
Potassium400 mg
Sodium58 mg
Zinc1.97 mg
Vitamin A4 µg
Vitamin C0 mg
Vitamin E0.22 mg
Vitamin B60.51 mg
Folate0 µg

🔢 Serving calculator

grams (g)
  • Calories234
  • Protein28.81g
  • Fat12.31g
  • Carbs0g
FAQ

How many calories are in Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised per 100g?

Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised provides 234 calories per 100 grams.

How much protein is in Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised?

Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised contains 28.81g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised?

By energy contribution per 100g: protein 51%, fat 49%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.