🍽️ Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered Calories & Nutrition

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered provides 233 calories per 100 grams. Per 100g it contains 12.49g protein, 20.32g fat, 0g carbohydrates. Nutrition data: USDA FoodData Central. Values are per 100g of edible portion and provided for general reference only.

233 kcal / 100g
Protein 12.49g · 21%
Fat 20.32g · 79%
Carbs 0g · 0%

Macronutrient ratio (by energy contribution)

Nutrition Facts (per 100g)

NutrientAmount / 100g
Energy233 kcal
Protein12.49 g
Total fat20.32 g
Saturated fat9.52 g
Carbohydrate0 g
Fiber0 g
Cholesterol277 mg
Calcium25 mg
Iron1.47 mg
Magnesium9 mg
Phosphorus66 mg
Potassium14 mg
Sodium18 mg
Zinc1.85 mg
Vitamin A0 µg
Vitamin C0 mg
Vitamin E0.23 mg
Vitamin B60 mg
Folate1 µg

🔢 Serving calculator

grams (g)
  • Calories233
  • Protein12.49g
  • Fat20.32g
  • Carbs0g
FAQ

How many calories are in Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered per 100g?

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered provides 233 calories per 100 grams.

How much protein is in Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered?

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered contains 12.49g of protein per 100g.

What is the macronutrient ratio of Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered?

By energy contribution per 100g: protein 21%, fat 79%, carbohydrates 0%.

Source: USDA FoodData Central (U.S. public domain)

For reference only — not medical or nutritional advice.